Warm and tasty food

Restaurant in Ardèche

My priority is to please you with simple, sincere cuisine prepared with passion.

Dominique Rignanèse
Restauration | Auberge les Murets | vol au vent vegetarian auberge les murets 2023

Traditional restaurant

Local, seasonal cuisine

Awarded an Assiette in the Michelin Guide and selected by the "Goûtez l'Ardèche" brand, we are proud to offer you traditional 100% home-cooked, local cuisine. Located close to Vallon Pont d'Arc, the Chauvet 2 cave and Aven d'Orgnac, our restaurant is an ideal gourmet stop-off in the southern Ardèche.
With a love of welcoming others as our driving force, and a blend of authenticity, simplicity and refinement, we invite you to our table for a warm and elegant moment of sharing.

Picnics

Home-made products to take everywhere

Pour vos escapades dans notre belle région, nous avons imaginé des pique-niques faciles à transporter à partir de 17€. Élaborés avec autant d’attention que les plats servis à notre table et en privilégiant toujours des produits locaux et savoureux ! Fidèles à nos engagements environnementaux, ils sont conditionnés dans des contenants biodégradables et recyclables.

 

The composition of our baskets :

1 mixed salad or 1 seasonal sandwich
1 packet of crisps
1/2 Picodon PDO & a piece of bread
1 piece of seasonal fruit or 1 homemade compote
homemade brownie
25 cl apple juice

 

You can place your order by calling 04 75 39 08 32 before 4pm the day before, or make up your own snack in our shop.

Catering | Auberge les Murets | chef's picnic auberge les murets 2024 14 scaled

The conductor: Dominique Rignanèse

More than a job, a passion

Hotel owner and passionate chef Dominique Rignanèse is inspired by the produce, producers, smells and atmosphere of the Ardèche. Committed to showcasing the region's finest produce, he offers generous, family-style cuisine. Caillette, wood-fired terrine, chestnut velouté, roast chicken supreme with Picodon or iced nougat are all invitations to indulge.

Find out more!